We feel like this year has been….
pretty unconventional.

So why not try something different at the diner table this Thanksgiving?

Below are some stellar skillet-worthy sides to consider when planning out the big ‘ol festival of feasting next week. Serve ’em up warm inside any state shaped skillet, and you’ll be sure to hit all the heart strings at this famous home-cooked holiday.

Polenta stuffing + chocolate pepper pots

Wild Rice w/ kale, sun dried tomatoes & Gruyere

Rosemary quinoa mac’n’cheese

Cranberry Edamame with squash & wheat berries